Where is the vitamin B12 found in the fruit?

Where is the vitamin B12 found in the fruit?


Everyone, especially vegetarians, should make sure they get enough vitamin B12, as it is mainly found in meat, eggs and dairy products, but where is vitamin B12 found in fruits? Follow us to get the answer.

Vitamin B12

Vitamin B12 is an essential water-soluble vitamin found in many animal foods. If you eat a lot of meat and dairy, it’s easy to get enough vitamin B12 in your diet, but you may have trouble getting the recommended daily amount if you:

  • of the elderly.
  • Follow a vegetarian diet.
  • She suffers from pernicious anemia.
  • You have a digestive disorder that makes it difficult for your body to absorb nutrients.
  • I was pregnant

For good health, it is important to make sure you have enough vitamin B12 in your diet. The health benefits of the vitamin include:

  • Formation and division of red blood cells.
  • Protection of the nervous system.
  • Making a person’s DNA.
  • Supplying the body with energy.

Where is vitamin B12 found in fruits?

There is no vitamin B12 in the fruit, but this is not a reason to leave out the fruit. Most fruits are high in the folic acid and other B vitamins your body needs, fruits are also rich in fiber, and a high-fiber diet may reduce your risk of obesity, heart disease, and diabetes.

Plant Foods for Vitamin B12

Plant foods do not naturally contain vitamin B12. If you do not eat meat, dairy, or eggs, add plant foods fortified with vitamin B12 to your diet. These foods can include:

  • Breakfast Cereal.
  • the rice.
  • food yeast.

To avoid vitamin B12 deficiency, you should not rely on a single plant source of vitamin B12 in your diet. Instead, eat a variety of fortified foods, including probiotics, which can help improve B-12 absorption.

Vitamin B12 in meat, fish and poultry

Meat, fish, and poultry are the best sources of vitamin B12, but they are also good sources of protein and other B vitamins. Here is a list of options to consider:

  • Meat.
  • veal.
  • chick.
  • turkey.
  • Mutton.
  • Code.
  • tuna.
  • the Bull.
  • salted fish;
  • oysters;
  • the crab.

Read also: Vitamin B12 and its benefits.

Symptoms of Vitamin B12 deficiency

Vitamin B12 deficiency negatively affects the health of the body. Symptoms of vitamin B12 deficiency generally include anemia and neurological problems. Common symptoms and signs of vitamin B12 deficiency are:

  • Nerve damage.
  • Feeling weak and tired.
  • Tingling in hand and foot.
  • deafness
  • blurred vision
  • fever and sweating
  • fainting and drowsiness;
  • feeling depressed
  • Mood Swings.
  • Weak memory.
  • pallor of the skin
  • Anorexia.
  • Tinnitus.
  • Difficulty moving and walking.
  • Gastrointestinal disorders.
  • Tongue ulcers as well as mouth ulcers.
  • Shortness of breath.

Vitamin B12 deficiency also affects the production of red blood cells, and if the deficiency persists, megaloblastic anemia or pernicious anemia, especially when you do not eat foods containing vitamin B12 or when there is a problem in the body’s absorption of vitamin B12 that prevents it, In this case, it is a vitamin B12 deficiency. The deficiency is often treated with vitamin B12 injections.

advice; If you suffer from symptoms of vitamin B12 deficiency, you should consult a doctor immediately.

Now you know the sources of Vitamin B12 and the answer to your question, Where is Vitamin B12 found in fruit? If you have any questions, 


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